Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, "pomme pomme" baked pudding with 'kuromitsu' brown sugar syrup and kinako yogurt. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
"Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook "pomme pomme" baked pudding with 'kuromitsu' brown sugar syrup and kinako yogurt using 9 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt:
- Get 80 grams ☆ Cake flour
- Take 20 grams ☆ Kinako
- Prepare 70 grams ☆ Sugar
- Get 4 grams ☆ Baking powder
- Take 150 grams △ Plain yogurt
- Get 30 grams △ Vegetable oil
- Get 2 △ Eggs
- Get 1 ○ Apple
- Make ready 30 grams ○ Kuromitsu
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Instructions to make "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt:
- Grease the cake pan with margarine. Dice the apple a little smaller than 1 cm, then toss them in the brown sugar syrup. Preheat the oven to 200℃.
- Put a bowl on the kitchen scale, weigh the ☆ ingredients into the bowl, then thoroughly stir with a whisk.
- Add the △ ingredients and mix thoroughly.
- Pour the batter into the pie pan. Do not use a rubber spatula to evenly pour the batter in; stir in the remaining ingredients from the bowl. Some water content may have been drawn out, but empty the entire bowl.
- Top with the diced apple and lightly tap the base of the pie pan on a table. Bake for about 35 minutes once the oven is ready.
- There you have it!! A Japanese-flavored baked pudding with apples.
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