Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, super easy macrobiotic lemon pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Super Easy Macrobiotic Lemon Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Super Easy Macrobiotic Lemon Pudding is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have super easy macrobiotic lemon pudding using 5 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Super Easy Macrobiotic Lemon Pudding:
- Make ready 2 tbsp Kudzu powder
- Prepare 4 tbsp Water
- Make ready 160 ml Amazake
- Prepare 300 ml Soy milk
- Make ready 1 tbsp Lemon juice
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Steps to make Super Easy Macrobiotic Lemon Pudding:
- Dissolve the kudzu powder in the water.
- Combine all of the ingredients in a bowl, then blend with a whisk (or, even better, process them in a blender.)
- Put the mixture from Step 2 in a mold, pour 2 cups of water onto a baking tray, then bake for 30 minutes in an oven set to 160℃.
- When it cools, chill in the refrigerator. I recommend serving it well chilled. You could also serve it with maple syrup on top.
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