//]]> Easiest Way to Prepare Ultimate Macrobiotic Tofu Cheesecake | Make Your Favorite Restaurant Dishes At Home!

06/01/2021 19:29

Easiest Way to Prepare Ultimate Macrobiotic Tofu Cheesecake

by Carl Robertson

Macrobiotic Tofu Cheesecake
Macrobiotic Tofu Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, macrobiotic tofu cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macrobiotic Tofu Cheesecake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Macrobiotic Tofu Cheesecake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook macrobiotic tofu cheesecake using 14 ingredients and 8 steps. Here is how you can achieve it.

 

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The ingredients needed to make Macrobiotic Tofu Cheesecake:
  1. Get 50 grams ☆Wheat flour
  2. Prepare 80 grams ☆Whole wheat flour
  3. Get 20 grams ☆Oatmeal
  4. Get 2 tsp ☆Kinako
  5. Make ready 2 tbsp ★Maple syrup
  6. Prepare 4 tbsp ★Canola oil
  7. Take 1 pinch ★Salt
  8. Take 1 block ○Firm tofu
  9. Take 50 ml ○Soy milk
  10. Get 40 ml ○Canola oil
  11. Take 2 tbsp ○Lemon juice
  12. Take 2 tbsp ○Maple syrup
  13. Prepare 2 tbsp ○Kudzu starch
  14. Make ready 1 tsp ○White miso


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Instructions to make Macrobiotic Tofu Cheesecake:
  1. Wrap the firm tofu in a clean cloth or paper towels to drain the liquid. Preheat the oven to 180°C.
  2. Add all of the ingredients marked ☆ into a bowl and mix. Add the ingredients marked ★ to a separate bowl and mix together well.
  3. Add the mixture from Step 2 into the bowl from Step 1 and mix together gently.
  4. Pour the mixture into a tart pan and press into the bottom firmly while flattening the surface.
  5. Bake for 15 minutes at 180°C. Once baked, leave to cool.
  6. Add the drained tofu and the ingredients marked ○ i a food processor or mix with a hand mixer until smooth.
  7. Pour the mixture from Step 6 on top of the mixture from Step 5 and bake at 180°C for approximately 20 minutes. Once cooled, place in the refrigerator and chill.
  8. Once chilled and set, cut the cheesecake into the size you'd like and serve topped with jam or your favourite fruit.

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Do you eat because something is available and you love what they taste or do you decided to eat foods that are good for you? How often do you eat mini mart junk food, or greasy fried foods from the local fast food eating places? With all of the sugar-laden starchy and greasy food that most people ingest, it’s not surprising that new diseases are discovered on a regular basis. More and more folks are developing diabetes, high blood pressure, and other diseases because of the foods they eat. People are opting to eat better now that they realize how important food choices are to their health. Lots of good food can now be available at your local health food store or farmer’s market.

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Adopting a green living diet plan will offer you just what you need to be healthy. Your immune system will be rebuilt, and your body can potentially ward off diseases. Ensure your future health by adopting healthy eating habits today.


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