Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sesame tofu. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sesame Tofu is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Sesame Tofu is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have sesame tofu using 3 ingredients and 5 steps. Here is how you can achieve that.
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The ingredients needed to make Sesame Tofu:
- Make ready 40 grams Kudzu starch
- Take 80 grams Sesame seed paste (tahini)
- Make ready 400 ml Water
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Instructions to make Sesame Tofu:
- Dissolve the kudzu starch in water.
- Combine the ingredient from Step 1 into the sesame seed paste gradually and mix. Strain the mixture into a pot.
- Stir the mixture as it's heated.
- Once the heat goes through and begins to harden, remove from heat and transfer to a container to cool.
- Serve with dashi soy sauce and wasabi. Or with soy sauce and wasabi. You could also sweeten with kuromitsu or kinako.
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