Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, hash browns. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hash Browns is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Hash Browns is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have hash browns using 5 ingredients and 7 steps. Here is how you can achieve it.
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The ingredients needed to make Hash Browns:
- Take 5 potatoes
- Make ready 1/2 cup shredded cheese
- Get 1/2 cup flour
- Take 1 tbsp seasoning mix
- Make ready 1 tsp salt and pepper
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Steps to make Hash Browns:
- Peel your potatoes and grate them finely.
- Wash the potatoes well to remove the starch from them, then soak in a bowl of salty water for 15 minutes.
- Drain them well then cook in a pan on medium heat with 1 tbsp of olive oil. cook for 5 minutes, stirring constantly.
- Let the potatoes cool down completely, then transfer to bowl and mix in the rest of the ingredients. Add your cheese of choice, I used cheddar.
- Shape your potatoes into round or oblong shapes.
- You may keep the hash browns in the freezer for up to seven days.
- In a hot pan, add some olive oil and cook the hash browns on high heat for 3 minutes on each side, or until golden brown and crispy.
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