Recipe of Homemade Bread custard pudding

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The ingredients needed to make Bread custard pudding:

1. Prepare 6-7 slices bread
2. Make ready 1-1/2cup milk
3. Prepare 1 cup sugar
4. Take 3/4 cup custard powder
5. Make ready 3 table spoon milk powder

In a large bowl whisk the eggs, milks, sugar, vanilla. Add a few raisins if you like. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. All Reviews for Chocolate Custard Bread Pudding.

Steps to make Bread custard pudding:

1. Cut the corner of bread and grind it
2. In a pan add 2 spoon sugar and two spoon of water for caramzile the sugar on a low flame when the colour is golden brown off the gas.
3. In another heavy bottom pan add milk+sugar and in small bowl add half cup milk and custard powder mix them gently no lumps in custard mixcher now when milk and sugar is on boiling point mix the Custard and stir regularly when the mixcher is lillt thick off the gas and mix the bread which is grinded.now the whole mixcher is transferred to the first pan.
4. Now a big kadhai add some water and one stand in it and put the pan in kadahi for steam for 40 to 45 minutes on medium gas and cover with a lid.after the time check it with a knife if knife comes clean it's ok off the gas.
5. When it's cool down completely demould the pudding.

Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. All Reviews for Chocolate Custard Bread Pudding. Chocolate Custard Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines. Bread pudding is a popular dessert made with stale bread. The bread is soaked in a custard mixture of cream and/or milk, eggs, and butter.

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