Steps to Make Perfect An English Breakfast

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The ingredients needed to make An English Breakfast:

1. Take Baked Beans
2. Make ready 100 gms soya beans (traditionally lima beans are used)
3. Prepare 1 medium onion finely chopped
4. Take 1 tbsp ginger paste
5. Take 1 tbsp garlic paste
6. Make ready 1 cup tomato puree
7. Make ready 1 tbsp tomato sauce
8. Take 1 tsp Worcestershire sauce
9. Make ready 1/2 tsp chilli flakes
10. Make ready 1 tbsp vinegar
11. Take 1 tbsp olive oil
12. Make ready to taste Salt
13. Prepare Sausages
14. Take 2 sausages
15. Make ready 1 tsp olive oil
16. Make ready Grilled Tomatoes
17. Take 1 large tomato
18. Take to taste Salt
19. Get to taste Pepper
20. Get Grilled Mushrooms
21. Prepare 6 buttons mushrooms cut into half
22. Prepare 1 tsp butter
23. Prepare 1 tsp vinegar
24. Make ready Eggs
25. Make ready 2 eggs
26. Take 1 tsp olive oil

Learn more about its components as well as Throughout Britain and Ireland, the full breakfast is well known. It is not usually eaten every day but. For the best English breakfast, always buy sausages with a high meat content. For the bacon, choose between back or streaky, smoked or unsmoked bacon; generally, dry-cure has the best flavour.

Instructions to make An English Breakfast:

1. To prepare the baked beans, soak the beans overnight. Add in 1 tsp of salt and boil until they are cooked. You can pressure cook them for four whistles.
2. Heat 1 tbsp of oil in a pan. Add in the chopped onions and saute until translucent.
3. Add in the garlic paste and the ginger paste and saute for a minute.
4. Add in the tomato puree and the tomato sauce and saute until cooked.
5. Add in the Worcestershire sauce and the vinegar and mix well. Add in the chilli flakes.
6. Now add in the beans and mix until they are well coated. You can add a bit of water if required. Cook for a couple of minutes
7. Check the salt and add more if needed. The baked beans are ready to serve.
8. Prepare the tomatoes by cutting them into half and removing the eye. Heat 1 tsp of oil in a pan. Keeping the flame on medium to low, add in the sausages and the tomatoes.
9. Sprinkle some salt and pepper on the tomatoes. Grill the tomatoes until done and until the sausages are colored. Remove them from the pan and keep aside.
10. In the same pan, add in 1 tsp of butter. Add the mushrooms and grill until they slightly colorize. Add in a tsp of vinegar to deglaze the pan. Remove and keep aside.
11. Fry two eggs sunny side up in a tsp of oil.
12. Now arrange the elements on a plate and serve with toasted bread. The English breakfast is ready to serve.

For the best English breakfast, always buy sausages with a high meat content. For the bacon, choose between back or streaky, smoked or unsmoked bacon; generally, dry-cure has the best flavour. Also known as the full breakfast, this traditional British dish appears everywhere with a few essentials and some regional additions. The Full English breakfast is England's favorite way to start the day. With all your favorite It doesn't get anymore British than this, because England actually has a National breakfast.

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