Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, custard bread pudding (baked). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Custard Bread Pudding (Baked) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Custard Bread Pudding (Baked) is something which I’ve loved my entire life. They are fine and they look fantastic.
Enjoy this smooth and creamy custard that's baked to perfection. Perfect dessert to treat your family! Why is custard or crème brûlée baked in a pan of water? The water bath method helps custard bake gently and evenly.
To get started with this particular recipe, we must prepare a few components. You can have custard bread pudding (baked) using 7 ingredients and 10 steps. Here is how you can achieve that.
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The ingredients needed to make Custard Bread Pudding (Baked):
- Prepare 750 ml milk
- Make ready 6-7 Bread pieces
- Take 2-3 tbsp Vanilla custard powder
- Take 1/4 cup sugar or condensed milk (as per taste)
- Get 1 tbsp butter/ghee
- Get as needed some chopped almonds and cashews
- Make ready as needed some raisins
Custard buns are soft milk bread filled with creamy custard filling in the centers. They are delightful soft buns that make perfect snacks or breakfasts. You can bake them without filling, like in this recipe, or you can make another batch of the custard filling to elevate things up. Bread pudding is a popular dessert made with stale bread.
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Steps to make Custard Bread Pudding (Baked):
- First Cut all bread pieces into cubes.keep aside.
- In a bowl add 1 cup of milk (milk should be on room temperature)and vanilla custard powder.mix well.
- Now add remaining milk and sugar,whisk well until sugar dissolved.
- Now heat butter/ghee in a pan,add custard milk mixture into the pan and let it come to a boil.stir continuously.
- Switch off the flame.grease a cake pot with butter or ghee keep aside.
- Add bread cubes into the custard milk mixture and mix lightly.add chopped nuts and mix gently again.
- Now pour this mixture into the greased pot,spread some almonds,cashews and raisins over it and bake in microwave for 20 - 25 mins.on 180℃.
- After baking let it cool for a while and keep the pot in refrigerator for an hour to set completely.
- After that cut it into pieces and serve.
- Delicious Custard bread pudding id ready.
You can bake them without filling, like in this recipe, or you can make another batch of the custard filling to elevate things up. Bread pudding is a popular dessert made with stale bread. The bread is soaked in a custard mixture of cream and/or milk, eggs, and butter. Raisins are sprinkled throughout and the whole thing is baked in a casserole dish. Bread pudding is one of America's most comforting desserts.
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